Vegetarian Journal 2016 Issue 2


A Vegan in a Refugee Camp on the Thai-Burma Border
Yasmin Radbod shares her experiences plus two recipes.
Vegan Bed & Breakfast Establishments
Veggie Burgers Rock!
Zel Allen serves up a wide variety of burgers and condiments that you can prepare in your home.
Captive Royals & Meat Machines
Gene Sager shares his thoughts on pets in America today.
VRG's 2015 Essay Contest Winner
A Passion for Peas
Debra Daniels-Zeller provides recipes for English Pea Guacamole, Snow Pea Slaw with Red Peppers, Mac and Peas, and more.


Nutrition Hotline
Note from the Coordinators
Letters to the Editors
Notes from The VRG Scientific Department
Scientific Update
Veggie Bits
Book Reviews
Vegan Cooking Tips
Quick and Easy Sandwich Ideas from Chef Nancy Berkoff
Vegetarian Action
Army Specialist Brianna Kearney by Samantha Gendler