Vegetarian Journal 2002 Issue 1


Roasting for Flavor and Sweetness
Salvage those not-so-perfect fruits and veggies with Sally Bernstein
Hungarian Cuisine
From the land of the Magyars comes delicious vegan fare by Nancy Berkoff
Essay Winners
Our first installment of the 2001 winning essays
Young Animal Activists—Can They Work Within Government?
Is a government job a good place for an activist?  Sarah Mugford discusses the issues
What Can You Feed A Preteen Vegan?
Teenage VRG volunteer Lysa Wieman explores the options
Whole Grain Baking
Break out the bread pans and dust off the cookie sheets—Nava Atlas is baking up a storm
30 New Products to Look For


Nutrition Hotline
A comparison of vegan and vegetarian diets based on several published studies
Note from the Coordinators
Letters to the Editors
Vegan Cooking Tips
Creamy Vegan Dishes and The Perfect Baked Potato
Scientific Update
Notes from the Scientific Department
Veggie Bits
Book Reviews
Vegetarian Action
Ultrarunning and Vegetarianism